St Honoré - Named after a famous street in Paris, très chic, with lotsa pastry shops, or named after the patron saint of patisserie, either way, this cake is yummy. Chibouste cream with crunchy caramel choux puffs, we made some spun sugar for deco. The criss-cross chibouste cream piping is not easy.
Bavarian Cream cake in Three Chocolate: It's very light! I think I can eat half a cake at one time!
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